When I got here I was sort of in a daze, just checking things out and recapping on my day so far. There are so many Asians here! It's unbelievable! Without exception, every person I've encountered has been extremely helpful, whether or not they spoke any English. So I left the hotel room and headed for Roppongi, a nearby district (15 minutes away) that the hotel manager said has lots of bars, restaurants, and just a lot going on. I didn't bring my camera, which turned out to be such a huge error that halfway to Roppongi I turned and came back for it. I only snapped a few pictures, but I'm glad I turned around.
So I was starving when I left the hotel room, and yet I couldn't bring myself to enter any of the restaurants I passed. Not because of the food or the people or anything like that. I was a little intimidated by the whole food-ordering process. Everything was in Japanese, and most places were full of people eating. So I just kept passing by restaurant after restaurant, until finally my hunger overcame my intimidation and I walked into this empty restaurant. It wasn't all that big, maybe about 10-12 seats around a bar. The only thing I could compare it to would be a sushi bar that stretched along 2 walls of the place (although they didn't serve sushi). That setup seemed to be pretty common as I paid more attention on the way back afterwards. Anyway, I tried to order from the guy behind the counter, but apparently you have to first go to the vending machine right by the door and make your selection. The machine prints out a little ticket that you hand to the guy, who then makes your food. It took me a while to understand that, as it was communicated via pantomime, since I speak no Japanese and he spoke no English. I ordered a noodle bowl with pieces of diced vegetables and chicken in it. It was pretty good, although I struggled a bit with the chopsticks. One of the kids from the back came out with a pocket Japanese/English dictionary and pointed to 'blend.' Thanks to my extensive schooling I was able to deduce that I should mix around the noodles and vegetables. Oh, and I found out that there were these little crispy things at the bottom, sort of like Kix but not as sweet. I'm pooped, so I just headed back to the hotel when I was finished. On the way back here I passed a group of Americans heading in the opposite direction, probably towards the bars and having a grand ole time. I felt like a chump walking home at 10, but I'm tired and I've got to move from the hotel to my guestroom tomorrow. But to sum it all up, Tokyo is awesome and crazy and fun, and I can't wait to sink my teeth into it tomorrow.

5 comments:
Auguri! Sounds like you've landed safely in tokyo. Che bello! It's hot here in EP, but at least we're in the states. I'm sure you'll feel a lot better after a good night's sleep. Tanti saluti a Yoshi.
Uncle T
Margherita pizza - Napoli Style
View shinnygogo's mapTaken in a place with no name (See more photos or videos here)The best Napoli Style Pizza in Tokyo ! Savoy in Nakameguro
Comments
*mumble* says:
that's true!! it really looks like a neapolitan pizza! :-)
shinnygogo says:
If you are even in Japan ! Check it out ! It's the best !
Savoy
2-7-10 Kamimeguro Meguro-ku. Tel: 03-3g714-5160. Open: 6-10pm. Nearest stn: Nakameguro.
http://www.flickr.com/photos/49503142513@N01/124280700/
Good to hear that you made it ok. Also glad to hear that you made it on the subway for the first time!
Keep us updated, we (at least I) enjoy hearing from ya.
--GBB
Good to hear that you've arrived in Tokyo safely and making Japanese via pantomime! I hope that your spacious apartment is lovely and I can't wait to see pictures. Keep us updated :)
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